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ADD YOUR OWN ICE AND MAKE A PERFECT PINT!
Specify Sweet, Diet Sweet, Press, Seltzer or Sour and Garnish (Olives, Cherries, Brussels, Mushrooms)
TITO'S VODKA/ OLIVE/ HOUSE MADE MUSHROOMS/ SAUSAGE/ STRING CHEESE
FRESH BLUEBERRIES/ TITOS VODKA/ FRESH LIME/ GINGER BEER
TITOS VODKA/ FRESH LIME/ GINGER BEER
PICK A MIXER (Sweet, Diet Sweet, Cola, Diet Cola, Sour etc.)
PICK A MIXER (Sweet, Sour, Cola, Diet Sweet, Diet Cola for example)
PICK A MIXER (Lemonade, Tonic, Sweet, Diet Sweet, Cola, Diet Cola, Seltzer, Cranberry etc)
THICK CUT ONION RINGS SERVED WITH SPATS HOMEMADE RANCH DRESSING
4 SOFT PRETZELS WITH A SPATS BRAU BEER CHEESE SAUCE FOR DIPPING, DON'T FORGET THE SPATS SAUCE
HAND BATTERED SHRIMP TOSSED IN A CREAMY THAI CHILI SAUCE TOPPED WITH CILANTRO AND GREEN ONION SERVED OVER CRISP CABBAGE
BRUSSELS SPROUTS SAUTEED WITH BACON, HONEY, GARLIC AND TOPPED WITH BLUE CHEESE.
BREADED AND DEEP FRIED, A WISCONSIN FAVORITE!
HAND BREADED AND DEEP FRIED TO A GOLDEN BROWN SERVED WITH OUR CUCUMBER GARLIC AIOLI.
TOMATO, BASIL, GARLIC, PARMESAN CHEESE AND BALSAMIC GLAZE WITH CROSTINI TOAST.
SERVED OVER SPRING GREENS, GRAPE TOMATO, EVOO, BALSAMIC GLAZE AND TOASTED BAGUETTE
SASHIMI TUNA TOSSED IN SOY GLAZE, MANGO SALSA. SERVED OVER CRISP CABBAGE WITH HOUSE MADE CHIPS
COCONUT SHRIMP, CANDIED WALNUTS, BLUE CHEESE AND FRESH VEGGIES SERVED OVER MIXED GREENS.
SLICED TENDERLOIN, CRUMBLED BLEU CHEESE, SAUTEED MUSHROOMS AND FRESH VEGGIES OVER MIXED GREENS.
SALMON FILLET WITH ROSEMARY GARLIC SEASONING, FRESH VEGGIES ON A BED OF MIXED GREENS, SERVED WITH A SIDE OF CREAMY CUCUMBER GARLIC AIOLI
A BED OF MIXED GREENS TOPPED WITH ARTICHOKE HEARTS, KALAMATA OLIVE, FETA CHEESE AND 6 SAUTÉED SHRIMP
PASTAS COME WITH CHOICE OF SOUP OR SALAD.
SAUTÉED SHRIMP, ARTICHOKE HEARTS, KALAMATA OLIVE, FRESH MUSHROOM, GRAPE TOMATO, FETA CHEESE AND GARLIC SAUTÉED WITH EVOO AND FRESH PESTO, TOSSED WITH CAVATAPPI NOODLES
SLICED BEYOND BURER, MUSHROOMS, ONION AND TOMATO IN A PESTO CREAM SAUCE OVER CAVATAPPI NOODLES TOPPED WITH GOAT CHEESE.
CHICKEN AND ANDOUILLE SAUSAGE, FRESH TOMATO, MUSHROOM, ONION AND GARLIC IN A CAJUN CREAM SAUCE OVER CAVATAPPI NOODLES.
ALL STEAK, POULTRY AND SEAFOOD SPECIALTIES COME WITH CHOICE OF SOUP OR SALAD, ROASTED VEGETABLES, MANDERFIELDS FRESH BREAD AND CHOICE OF POTATO (UNLESS INCLUDED) - SPATS FRIES, ROASTED RED POTATOES, STEAMED BROCCOLI, CRINKLE CUT FRIES, GARLIC SMASHED POTATO OR 6 GRAIN HOUSE BLEND.
DRY-AGED AND BARREL CUT TOPPED WITH A THICK CUT ONION RING.
GRILLED TENDERLOIN TOPPED WITH REAL CRAB AND FRESH GARLIC IN A LOBSTER CREAM SAUCE, SERVED OVER SMASHED POTATO
16 OZ RIBEYE TOPPED WITH CAJUN SEASONING, BLUE CHEESE AND SAUTÉED MUSHROOMS
SEARED TENDERLOIN MEDALLIONS SAUTEED WITH FRESH MUSHROOMS, COGNAC, LIGHT CREAM AND DEMI GLAZE. SERVED WITH SMASHED BABY RED POTATOES
CHOICE MARBLED AND TENDER RIBEYE TOPPED WITH A THICK CUT ONION RING.
FRESH TOMATO, GARLIC, BASIL, FRESH MOZZARELLA, PARMESAN CHEESE TOPPED WITH A BALSAMIC GLAZE SERVED OVER OUR 6 GRAIN HOUSE BLEND.
SHRIMP SAUTÉED WITH GARLIC, ONION AND FRESH MUSHROOMS IN A CAJUN CREAM SAUCE SERVED OVER OUR 6 GRAIN HOUSE BLEND
TOPPED WITH FRESH TOMATO, GARLIC, BASIL AND BALSAMIC GLAZE OVER OUR 6 GRAIN HOUSE BLEND
LIGHTLY SEASONED WITH DRAWN BUTTER AND LEMON
DELICIOUS LIGHTLY BREADED, GREAT LAKES PERCH SERVED WITH TARTAR SAUCE.
BROILED WITH ROSEMARY GARLIC SEASONING AND A SIDE OF CUCUMBER GARLIC AIOLI
⅓ POUND FRESH BLACK ANGUS BEEF. BURGERS SERVED WITH PICKLES AND CHOICE: SPATS FRIES, STEAMED BROCCOLI, CRINKLE CUT FRIES, COLESLAW OR POTATO SALAD
SAUTEED ONIONS, MUSHROOMS, SWISS CHEESE, TOMATO, BACON AND 1000 ISLAND
LOCAL LEAN ELK BURGER, AMERICAN CHEESE, LETTUCE, TOMATO AND RED ONION-MED RARE SUGGESTED.
BURGER, BACON, FRIED ONION, BLUE CHEESE AND A SHOT OF JAMESON ON THE SIDE. ½ FOR THE BURGER AND ½ TO DRINK.
AMERICAN CHEESE, BACON, LETTUCE, TOMATO, ONION AND 1000 ISLAND.
VEGETARIAN BURGER TOPPED LETTUCE, TOMATO AND RED ONION
GRILLED ONIONS WITH SWISS AND AMERICAN CHEESE ON TOASTED 12 GRAIN BREAD
AS FEATURED IN YAHOO!'S TRAVEL WEBSITE "50 MOST OVER THE TOP BURGERS IN EVERY STATE" CORNED BEEF, SAUERKRAUT, 1000 ISLAND AND SWISS CHEESE
HAMBURGER TOPPED WITH FRESH SAUTEED MUSHROOMS AND SWISS CHEESE.
BURGER AND ¼# BRAT PATTY TOPPED WITH CHEDDAR CHEESE ON A CIABATTA ROLL
ALL ITEMS COME WITH PICKLES AND CHOICE OF SIDE: SPATS FRIES, CRINKLE CUT FRIES, STEAMED BROCCOLI, POTATO SALAD, OR COLESLAW
GRILLED CHICKEN BREAST WITH OUR OWN BLUEBERRY BBQ SAUCE, BACON, MOZZARELLA, CHEESE AND LETTUCE.
GRILLED CHICKEN, FRESH MOZZARELLA, TOMATO BASIL, BALSAMIC GLAZE AND LETTUCE ON A GRILLED CIABATTA.
IN HOUSE COOKED CORNED BEEF ON MARBLED RYE WITH KRAUT, 1000 ISLAND AND SWISS CHEESE.
PULLED PORK WITH A BLUEBERRY BBQ SAUCE ON A GRILLED CIABATTA WITH CREAMY COLESLAW ON THE SIDE
PULLED PORK, HAM, SWISS, PICKLESS AND STONE GROUND MUSTARD ON SMASHED CIABATTA.
GRILLED TENDERLOIN TOPPED WITH SAUTÉED MUSHROOMS AND ONIONS ON A CIABATTA ROLL
HAND BREADED LAKE PERCH ON MARBLED RYE, AMERICAN CHEESE, LETTUCE, TARTAR AND COLESLAW.
SHAVED PRIME RIB, SMOKED TURKEY, 1000 ISLAND AND SWISS ON MARBLE RYE
Spats Sauce has the perfect hint of spice and creaminess for any of your favorite meat and side dishes. You can add the sauce to many of your favorite meals, it is great with Salmon, Spats Fries, dipping vegetables, eggs (deviled too) or mixed into potato salad.
Spats Food and Spirits 733 West College AvenueAppleton, WI 54914
